16-17 SEPT 2024 | FIBES SEVILLA

Amarga y Pica | Tasting of

Tue 17 Sep | 11:15 - 11:45

Presentation of AOVEs and their use in Mediterranean Cuisine at Restaurant AMA La Cocina de Amarga y Pica.

Speaker
Josep Palau

Josep Palau

International Business Developer

Conde de Benalúa