16-17 SEPT 2024 | FIBES SEVILLA

Rebels with a cause, between dishes and plating

Tue 17 Sep | 12:00 - 12:40

Benito Gómez is an irreverent chef by nature who has worked in haute cuisine but does not believe in it, although it serves as inspiration. For him, the most important thing is freedom when cooking. He will be joined by José Piñero, an interior designer, industrial designer, and “”idea maker,”” creator of tableware for top chefs and the “”culprit”” behind the democratization of the perfect serve.

Speakers
José Miguel Piñero

José Miguel Piñero

CEO

El taller de Piñero

Benito Gómez

Benito Gómez

Chef

Restaurante Bardal 2* Michelin y 2 Soles Repsol